DIM SUM & DRINKS WITH CHEF ED HARRIS, Buckhead, Saturday, 23. February 2019

Our space is located close to a farmers market, where I'll source all the fresh organic ingredients for our experience. We will start with an introduction to all ingredients being used at our gathering and then jump right into learning how to make beautifully created dim sum that taste great. Our dim sum experience will consist of 4 courses paired with delightful crafted cocktails, wine pairings, and other neat surprises. Our food experiences are always based on the wants and needs of our guest. We will supply you with a fun questionnaire beforehand to get a feel for your dietary needs, your likes, interests, and preferences. With those answers, we will then create a one of a kind dining experience, unlike anything you can experience here in Atlanta. All courses will be created and cooked in front of our guests.
Please ask about our larger groups.


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